Hazelnut cake

320 g
Gluten free
 
Price: €14,50 Regular price:
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A hazelnut cake with a delicate and enveloping flavour, made with hazelnut paste and flour that enhance the aromatic characteristics of one of Piedmont's most iconic ingredients.

The presence of fine extra dark chocolate enriches the recipe, adding cocoa notes in perfect harmony with the citrus notes of orange flavouring. The combination of all these ingredients creates a pleasant taste experience with aromatic and satisfying nuances.

This cake is ideal for any time of day, from breakfast to after-meal indulgence.

Naturally gluten-free, it is a baked speciality designed for those who seek quality, simplicity, and authenticity in every bite.

Hazelnut Cake - Baked Confectionery Product
Ingredients: EGG white; sugar; extra dark chocolate [cocoa mass, sugar, cocoa butter, emulsifier: lecithins (SOYBEANS), natural vanilla flavoring - cocoa: 56% min.]; sunflower oil; EGG yolk; HAZELNUT paste 8%; HAZELNUT flour 8%; natural orange flavoring.
May contain milk, other tree nuts, and peanuts. Gluten-free. Store in a cool, dry place, away from sources of light and heat.

Average per 100 g
Energy kJ 1972 / kcal 474,
Fat g 34
of which saturates g 8.1
Carbohydrate g 31
of which sugars g 29
Protein g 11
Salt g 0.20

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